Would I have made anything other than tacos yesterday? No. No I would not have. This is a repeat I've posted before but it was way back when this all started, so recirculating to the top of your Covid recipes...
Cook up Spanish rice and black beans (separately)
Brown 1 lb of ground sirloin, then add a little less than a cup of water and simmer with a packet of "Original Taco" spice (I think it's McCormick brand, it's at the Jewel)
Slice 1-1/2 bell peppers and 1/2 an onion, sautee in evoo and cumin, smoked paprika, garlic powder & chili powder (to taste, sorry, I don't measure a lot)
Serve! Everyone can take what they want, and I just skip the meat and have rice/beans/veggies. Make this gluten-free by using corn tortillas instead of flour
Cook up Spanish rice and black beans (separately)
Brown 1 lb of ground sirloin, then add a little less than a cup of water and simmer with a packet of "Original Taco" spice (I think it's McCormick brand, it's at the Jewel)
Slice 1-1/2 bell peppers and 1/2 an onion, sautee in evoo and cumin, smoked paprika, garlic powder & chili powder (to taste, sorry, I don't measure a lot)
Serve! Everyone can take what they want, and I just skip the meat and have rice/beans/veggies. Make this gluten-free by using corn tortillas instead of flour
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